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An historic lager recipe updated by modern brewing practices. Light-bodied and approachable — for anyone, at any time.
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Pizza, beer, and something happening every week. Come find your table.
Cicero, NY

Hand-stretched dough, house sauce, real ingredients. Every pie made fresh when you order it.
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15 rotating taps brewed right here in CNY. Hopheads, lager lovers, and everyone in between.
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An historic lager recipe updated by modern brewing practices. Light-bodied and approachable — for anyone, at any time.

Pilsner malt and noble hops make this one dangerously easy drinking. Break out of the zone — this one goes down smooth.

A throwback to Saturday morning cartoons. American 2-row malt, Cascade and Centennial hops, Chico yeast. A classic APA done right.

If you're drinking at breakfast, it's brunch. Oatmeal, Cedarvale Maple Syrup, and Recess Coffee. All the boxes of a balanced breakfast — just in a glass.

A touch of smooth hops mix with shockingly powerful chocolate and caramel malts.

Cascade, Centennial, and Columbus. Bold, bitter, and built for hopheads. Half in the Bag will get you where you're going.

Citra Cryo and Apollo hops — dank and citrus in balance, built on a unique Irish malt grown specifically for IPAs.

Who We Are
We opened Willow Rock because CNY deserved a place that felt like home — great beer without the attitude, fresh pizza without the fuss, and a bar stool with your name on it.
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Don't Take Our Word
Real reviews from real regulars
"Perfect space for a large group. We had 30 people in for a birthday — Britt and the staff were outstanding. Great catering menu, great beers, and the kitchen checked in throughout to make sure we were good. Stress-free from start to finish."
"The beer and food are outstanding. The Brunch oatmeal stout and Suburban Cookout amber are my favorites. Their permanent food truck is amazing — try the Cajun Fried Onion Burger and the Buffalo Chicken Dip. They fry their own chips!"
"One of the best in the Syracuse area. Great variety — the ESB and West Coast IPA were both on point, stylistically. Brought home some interesting varieties I'm still working through."
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