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Join us for some of our fan-favorite events!
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Triple Can Release and Big Awesome BBQ!
05/02/2019 @ 4:00 pm - 8:00 pm
3 Brand new cans hit the Willow Rock tap room today!
Kakaw – 6.4% – Fruit Beer – Using knowledge from civilizations long past, we’ve concocted a beer totally unique to the 21st century. Made with over 40% cacao fruit juice and NYS grown corn and barley, this brew celebrates the ancient Mayan tradition of drinking fermented cacao juice mixed with corn chicha. Fermented with a rare yeast strain isolated from the skins of a once-thought-to-be-extinct variety of cacao fruit, this brew is heavily yeast influenced. Rose, honey and floral notes combine with light phenols to make a totally unique brew.
New North – 8.8% – NYIPA – It’s a mindset as much as a beer. We’ve wrangled together the hardest working, strongest American hops grown in NYS and paired them with the choicest NYS barley to make a beer that says “New England IPA? BAH! This is New York IPA!” With five hop varieties this NYIPA is a unique mélange of fruit flavors and dank, dank, dank hop notes. With just enough bitterness so you know you’re in new territory now.
Sugar Smacks – 8.4% – Dessert Beer – Coming at you with all the fervor of Saturday morning cartoons, this dessert beer is reminiscent of a big ol’ bowl of sugar laden breakfast treats. Rich flavors of honey, marshmallow and sugar combine with silky smooth oats to make a brew that’s uniquely sweet and satisfying. Only available while supplies last!
All will be released along side some of the best BBQ in town! Big Awesome BBQ will be pairing all your favorites with some Willow Rock beer. Changing food menu weekly.